|Oysters: East coast, meyer lemon granita, English cucumber mignonette|
We shared an appetizer portion of the maccheroncelli for a second course. It was the perfect size, and the waygu meatballs and montepulciano sauce were incredibly rich and flavorful.
|Maccheroncelli: American Wagyu beef meatballs, Montepulciano sauce and Parmigiano|
Lamb Chops: grilled Colorado, rosemary-carrot pureé, fingerling potatoes, marsala
|Cioccolato: warm molten chocolate cake, madagascar bourbon vanilla bean gelato|
|Semifreddo: chocolate hazelnut, frangelico cream, candied hazelnut|
|Zeppole: Italian doughnut, spiced caramel rum crema|