Legal Seafoods has always been a go-to of mine for fresh local seafood. I've enjoyed trying out their newer concepts over the last few years, and so I was excited for the opportunity to try out the new menu at Legal Crossing and hear from Chef Jason Wu at a Zomato meetup.
Portugese Style Fish Cakes with Salt Cod and Smoked Tomato Remoulade
Persian Cucumbers with Sesame Chili Vinaigrette
Lacquered Pork Ribs with Pickled Vegetables
Salt and Pepper Shrimp with Sweet Chili Sauce
I really enjoyed all of these dishes, especially the salt and pepper shrimp! I also really like the way Chef Wu has incorporated some creative and globally inspired flavors into the menu. Legal Crossing's location downtown make it the perfect spot for dinner before or after a show, or a quick bite while shopping.
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